In a winemaker’s journey through the annual vintage, special parcels of fruit are identified—this wine uses fruit from McLaren Flat. Grapes are allowed to ripen fully—but with care to avoid over-ripe characters—before open fermentation with longer extraction, including use of cold soak maceration.
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In a winemaker’s journey through the annual vintage, special parcels of fruit are identified—this wine uses fruit from McLaren Flat. Grapes are allowed to ripen fully—but with care to avoid over-ripe characters—before open fermentation with longer extraction, including use of cold soak maceration.
