Tasting Note — Released June 2023
Colour: Dark magenta with purple hue and tinge of brick red.
Nose: Blueberry, satsuma plum with lifted cedar oak and light briar and forest floor.
Palate: Fresh and crisp with proud tannin with solid blue fruit. Coffee grounds and oak notes on finish .
Potential: This vintage has produced strong wines that have medium term cellaring potential.
Foods: Low n slow rack of beef or a ragout with pasta
Technical: Bottled April 2023 under screwcap. Alcohol 14.5%, pH 3.48, TA 6.26
Vintage: 2020 was a vintage with numerous weather challenges ending in a hot, dry season with a fast harvest and lower yields.
Winemaking: Nick Haselgrove
Released June, 2023 @ RRP$25
Detailed Tasting notes