Product Description
Tasting Note August, 2026
Colour: Deep, vibrant burgundy with a purple hue.
Nose: Youthful blue fruits with a hint of lavender and Turkish delight around a core of plum and mulberry with a light forest floor and spicy, savoury aromatic.
Palate: A ripe medium to full bodied style. Crisp, fresh acidity and a fleshy palate and subtle oak are showcase the region with lingering blueberry fruit notes.
Potential: This vintage has medium to long term cellaring potential.
Foods: Lamb rack, pizza / calzone or salmon fillet.
Technical: Bottled August, 2026 under screw cap, Alcohol 14.6%, pH 3.30, TA 6.31
Vintage: 2025 was a dry, low yielding vintage with high quality
Winemaking: Nick Haselgrove
Released August 2026 @ RRP$30
Attachments:
Detailed Tasting Notes
