Bottle size: 750 mL
The name The Wishing Tree comes from childhood days. As children, we were convinced by our parents that if we made a wish under this beautiful old Oak tree, it would become true.
As I recall it did work on occasion!!
Sourced from premium regions around Adelaide South Australia our wines are full of sunshine, fruit flavours and that sense of place we wish for in winemaking.
Eyes: Bright and fresh with green colour and light straw tint. Youthful.
Nose: An aromatic style with light tropical fruit and light peach, melon with a green apple edge.
Mouth: Medium plate weight with bright green fruits with a citric, lime juice nuance. Subtle texture on the palate adds a deliciousness and a fresh clean finish.
Recommended food pairings: Crustacean, fish or freshly shucked oysters. Good aperitif drink as well.
Winemaker: Nick Haselgrove
Growing conditions: 2015 was characterised by a short, warm ripening season which has produced flavoursome, expressive wines that show excellent fruit and length of flavour.
Winemaking notes: Ideally drink now but short term cellaring will add further complexity and varietal definition.
Drinking window: 2016 – 2018